Dressing for Fresh Leaf Lettuce · Cook mode

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Dressing for Fresh Leaf Lettuce

1/2 cup sugar 1 cup milk or half and half (makes a thicker, richer dressing) Vinegar (to thicken) Salt and pepper (to taste)

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1/2 cup sugar 1 cup milk or half and half (makes a thicker, richer dressing) Vinegar (to thicken) Salt and pepper (to taste)

Add sugar to a dish. Add milk or half and half. Add vinegar to thicken. Add salt and pepper to taste.