Rhubarb Jello Jam · Cook mode · Family Recipe Sharing

Ingredients

5 cups rhubarb (cut small) 4 cups sugar 1 package berry-flavored Jello 1/2 small bottle maraschino cherries (optional) 1/2 small bottle juice (optional)

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Step of

Ingredients

5 cups rhubarb (cut small) 4 cups sugar 1 package berry-flavored Jello 1/2 small bottle maraschino cherries (optional) 1/2 small bottle juice (optional)

Instructions

Start on low heat and boil for 10 minutes. Add Jello.
Put in jars and freeze. *Grandma always adds the cherries and juice for better flavor.*