Hershey's Chocolate Marshmallow Frosting

Chef's notes

**Microwave Directions:** Heat the chocolate bar squares for 1 1/2 to 2 minutes until melted. Add powdered sugar and cream. Stir thoroughly and heat in the microwave until sugar dissolves (about 1 minute). Pour the frosting over the marshmallows and reheat as needed to ensure proper flow. **On Stove:** Melt the chocolate and ingredients over low heat while stirring frequently. Pour over the marshmallows.

Steps

1. Prepare a chocolate cake and bake as directed. While the cake is hot, place the marshmallows (cut side down) on the cake. Let the cake cool.
2. *As we all know, this is everyone's favorite frosting for chocolate cake!*