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Ice Box Cookies
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Instructions
- Cream sugars and shortening. Add eggs, water, flour, vanilla, soda mix, and nuts. Shape into round or rectangular rolls/bricks. It helps to shape them by wrapping in waxed paper and pressing into shape. Wrap tightly and chill. For better flavor, freeze overnight. Slice approximately 1/4 inch thick and bake at 350 degrees until lightly browned.