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Rhubarb Bread

Solberg Family Recipes · Chris Solberg's library

Steps

Put together in order given. Bake in 3 small baking pans. Bake at 350 for 1 hour.

Ingredients

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1 1/2 cups brown sugar
1 egg
1 tsp. salt
2/3 cup oil
1 cup buttermilk or sour milk
1/2 cup nuts
1 tsp. baking soda
1 tsp. vanilla
2 1/2 + 2 tbsp. flour
1 1/2 cup diced rhubarb

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