Zucchini Bread · Cook mode · Family Recipe Sharing

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Zucchini Bread

Ingredients

2 1/2 cups sugar (use brown for 1/2) (alternatively, 1/2 cup white sugar + 1/2 cup brown sugar) 1 cup oil (or applesauce) 3 eggs 2 cups grated zucchini 3 tsp. vanilla 3 cups flour 1 tsp. salt 1/4 heaping tsp. baking powder 2 tsp. baking soda 3 tsp. cinnamon 1/2 cup chopped nuts

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Step of

Ingredients

2 1/2 cups sugar (use brown for 1/2) (alternatively, 1/2 cup white sugar + 1/2 cup brown sugar) 1 cup oil (or applesauce) 3 eggs 2 cups grated zucchini 3 tsp. vanilla 3 cups flour 1 tsp. salt 1/4 heaping tsp. baking powder 2 tsp. baking soda 3 tsp. cinnamon 1/2 cup chopped nuts

Instructions

Mix all ingredients together. Makes two standard loaves. Bake at 325 for 1 1/2 hours or until a pick comes out clean.
If small loaf pan, use 1 cup batter - bake for 45 minutes
If large load pan, use 3 cups batter - bake for 45 minutes